my horiday

Today is Sunday.
I got up at 10 oclock. I had to go part-time job so I was sad. My part-time job ends in the noon and I always watch movies in the afternoon. I always get food after my part-time job. It is delicious. I like watching movie so I was happy.



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How to make chiffon cake

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 Introduction Do you like sweets? I like sweets very much! I introduce how to make chiffon cake. "Chiffon" is a thin cloth woven of silk. It was named "Chiffon Cake" because the fabric was as fine as a thin silk fabric. The first cake I made was chiffon cake so chiffon cake is a cake with memories for me. I want you to know how delicious chiffon cake is, so I will introduce this recipe. Tools: bowl, pot, hand mixer, rubber spatula, whisk, chiffon cake mold,  ingredients:milk(60cc), tea(3g), 3egg yolk, suger(70g), salad oil(30cc), light flour(80g), 4egg white   1.First, make royal milk tea! Put milk in a pot and heat to just before boiling. Turn off the heat, add tea leaves and reheat. Turn off the heat, cover, and steam. Use a tea strainer to grind and measure tea leaves. 2.Second, divide an egg into yolk and white. Loosen the yolk, add sugar, and stir until whitish. 3.Third, add oil to the salad and mix. Add the royal milk tea twice and mix well each time. ...
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